Sustainable Vineyards

for Exceptional Wines

wine

Reviving Ancient Winemaking Traditions

Next to our olive groves, another iconic Mediterranean tradition will take root – the vineyards. Dalmatia’s wine making heritage stretches back over 2,000 years to ancient Greek and Roman eras. Historically, winemaking in Dalmatia was more than just a local craft.  It was an essential part of daily life, deeply intertwined with the region’s culture and economy.  Recognizing this deep connection, our agricultural estate will be dedicated to producing exceptional wines with the strong focus on sustainability. Currently in the process of planting 4,900 vines across 1 hectare of land, we are carefully selecting grape varieties that will thrive in the beneficial Mediterranean climate of Košara.

Our Grapes

A Legacy of Local Varieties

As our vines take root, we look ahead to wines that will embody the true essence of Košara Island. Each future bottle will reflect the unique combination of our local grape varieties and sustainable farming practices.

The dominant cultivars on our estate will include Babić, Merlot, and Plavina. Each of these grapes is renowned for their distinctive flavours and the rich heritage they will bring to our future wines.

Red wine bottles stored in a wine cellar of a winery

Eco-Friendly Production

At the heart of our wine production is the commitment to sustainability. On our 1-hectare vineyard, we are implementing eco-friendly practices to ensure each vine grows in harmony with the land. From organic soil management to environmentally conscious vineyard care, we will avoid synthetic chemicals and prioritize methods that will protect the land for future generations. This approach will result in wines that are not only of exceptional quality but also produced with the utmost respect for the environment.

crafting timeless flavors

From Vineyard to Glass

 From the robust Babić to the smooth Merlot and the distinctly local Plavina, our wines will capture the beauty of the island and our dedication to producing wines that honour tradition while embracing the future.